Mercredi 28 Juin


 

 

Kick off with a glass of sparkling Chenin Blanc “Les Bulles” 9

& some Nocellara olives 3

 

Ham croquette £2 each

Whipped cod's roe, fennel & radishes 4

Burrata, lime, peas & broad beans 8

Devon crab, peanut, pickled cabbage & yuzu 10

Loch Duart salmon, horseradish, pickled cucumbers & dill 10

Black pudding, grilled peach, piattoni beans 8

XO Linguine, cured egg yolk 10

Turbot, roast garlic aioli, datterini tomatoes & black olives 16

BBQ pork belly, sesame, Korean spices 11

Challans duck, pistachio, cherries & hispi cabbage 15

 

Honeycomb, chocolate mousse & salted caramel 6

Grilled apricots, buttermilk & elderflower 6

Crème caramel 6


 

Special : Gouda d'Arras & a glass of 2006 Chenin Blanc “Les Rêveries” 13.5


 

Tor / Cornish Blue / Coulommiers

Single cheese 3.5

Selection of 3 cheese 9.5